"Banana Dessert" by Megan Banks

- 2 small boxes of "heat and serve" vanilla pudding
- Vanilla Wafers
- 4 bananas

*Cook vanilla pudding according to directions, stirring constantly. Peel and slice the bananas. Take a 9x11 pan and start your layers.

*1st Layer - Vanilla Wafers all touching and crammed in.
*2nd Layer - The bananas (as many as you like, I like two bananas per layer)
*3rd Layer - Pour half of the vanilla pudding over the bananas just to cover
*Repeat layers 1-3 using the rest of the vanilla pudding

Refrigerate to get the vanilla wafers soft or serve right away or top with Cool Whip (optional)!
(I like to personally refrig it a few hours then heat up a serving and put cool whip on top)